
THB10: Ultra-processed food
Aired Dec 29, 2025 · 58m · Last boosted Jan 16, 2026
Chapters
Show Notes
In this episode, Hayley and Henry discuss the pervasive issue of ultra-processed foods, their impact on health, and the importance of ingredient transparency. T hey explore consumer awareness, the challenges of finding healthy options, and the balance between quality and cost in food production. The conversation emphasizes the need for individuals to be mindful of their food choices and offers practical tips for cooking from scratch and making healthier decisions. RECIPES Updated regularly here BOOK A VISIT… …with Hayley at Bury Physio …with Henry for a feast SOC...
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This is one of those subjects that goes so deep and the more you look, the more you realise how messed up our food is. We will need to do another one.




